Sausage, Pimento + Pepper Breakfast Casserole
Author: 
Cuisine: Breakfast
 
Ingredients
  • 12 eggs, well beaten
  • 9 slices white bread, cut into cubes, (I used hearty white)
  • 4 tbsp butter, cut into small cubes
  • 3 cups whole milk
  • 6 scallions diced
  • ¼ cup chopped green bell pepper (I added chopped red/green/yellow pepper an did ½ cup)
  • 2 tbsp chopped pimento (I did more..... a lot more, but I love pimentos)
  • 1 pound cooked pork breakfast sausage
  • 2 cups grated cheddar cheese
  • 1 pound of mushrooms (if desired)
  • 1 tsp salt
  • ¼ tsp black pepper
Instructions
  1. Combine all ingredients in a large bowl. Mix well.
  2. Pour into a greased/buttered a 9x13 casserole dish.
  3. Refrigerate covered 8 hours or overnight.
  4. Bake in preheated 350 degree oven for 1 hour uncovered. (cover later as needed to prevent browning if it needs more time to cook.)
  5. Serve immediately.
Recipe by The Sarcastic Blonde at https://www.thesarcasticblonde.com/2018/01/breakfast-casserole-tuesday-randoms.html