- 1/2 red seedless watermelon, sliced 1/2 inch thick (calculated with 16 oz)
- 8 thin slices fresh mozzarella (1 oz each)
- 1 loose cup baby arugula
- 2 tsp extra virgin olive oil
- kosher salt
- 2 tbsp balsamic glaze
some of my other favorite summer sides can be found under the recipe tab above..
a few years ago I made my Layered Mexican Salad for a big party we had for the 4th and it was a hit.
I also love this cold Greek Tortellini Salad. Any pasta salad is a must in my book for a BBQ.
My sister is coming in town to stay with us for the weekend!
It will be the first time she’s been to our new place so I’ll be cleaning and prepping for her arrival Thursday and for a fun weekend of festivities.
lets just say she still talks about how gross my first post-college apartment was with my girlfriends…. and she’s not exactly wrong, it was like a frat house…. but in our defense we were having way too much fun and going out way too much to care about housework…. so there is extra pressure to make sure it’s “grown up married lady pretending I’m an adult clean”.